Flavor Notes
Origin

Toscana
Buraschi Frantoio dal 1966 is a high-quality extra virgin olive oil crafted from carefully selected olives in Montepulciano and expertly milled between the end of September through December.


Buraschi Frantoio dal 1966
By My Store
Italy, Toscana
Pairings
Tasting Notes
Cooking Methods
Cultivar
Buraschi Frantoio dal 1966 is a high-quality extra virgin olive oil crafted from carefully selected olives in Montepulciano and expertly milled between the end of September through December.
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