Origin

Chiarentana is the traditional Tuscan blend of four olive varieties: Frantoiano, Leccino, Moraiolo and Pendolino. Each variety is chosen for its resistance to a potential recurring threat. The resulting pungent and flavor-rich oils are thus eminently characteristic of Tuscany and can be easily recognized as typically Tuscan


Chiarentana Blend
By My Store
Italy, Toscana
Pairings
vegetarian

Tasting Notes

Vegetal Notes
- Artichoke

Nutty Notes
- Almond
- Walnut
Cooking Methods
Roasting
Cultivar
Chiarentana is the traditional Tuscan blend of four olive varieties: Frantoiano, Leccino, Moraiolo and Pendolino. Each variety is chosen for its resistance to a potential recurring threat. The resulting pungent and flavor-rich oils are thus eminently characteristic of Tuscany and can be easily recognized as typically Tuscan
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