This premium EVOO results from the exhaustive and rigorous control of the olive from its harvest to the table. Its origin is based on the careful selection of Andalusia's Hojiblanca and Picuda varieties. Goya Unico is a real experience for the senses and justifies the effort involved in its production. A blend that reminds fresh cut grass, green tomatoes and green apples. This mix of aromas makes for an EVOO of great complexity, with a perfect balance of bitterness and spice.