Flavor Notes



Origin

Umbria
La Madonnuccia is an organic blend with a medium fruitiness, notes of green almond, artichoke, aromatic herbs, olive leaf and pine nut. It boasts a balanced bitterness and pungency.


La Madonnuccia Organic Blend
By My Store
Italy, Umbria
Pairings
Tasting Notes

Vegetal Notes
- Artichoke
- Unripe

Flower Notes
- Chicory

Nutty Notes
- Almond
Cooking Methods
Roasting
Cultivar
Frantoio
Moraiolo
La Madonnuccia is an organic blend with a medium fruitiness, notes of green almond, artichoke, aromatic herbs, olive leaf and pine nut. It boasts a balanced bitterness and pungency.
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