Single-estate Koroneiki olives are hand-picked in Trinisa, Laconia – off the sandy beaches of the southern Peloponnese – to create this exceptional EVOO. This unique microclimate gives Laconiko olive oil its exceptional flavor and rich aroma. We dedicate this oil to the health-conscious consumer looking for an early harvest, healthy, green fruity, high polyphenol olive oil produced during our first two weeks of harvest. Taste our family's passion!