Flavor Notes
Origin

Our Tuscan Blend is grown and milled on our farm in Sonoma County. It has bright green aromas of wheatgrass, artichoke and tomato leaf. The EVOO is complex and savory on the nose and palate. It boasts flavors of green banana, pine nut, green almond, walnut and cinnamon with a smooth texture and spicy finish. It is medium robust and medium pungent. It is made mostly of Frantoio and Leccino olives with a small amount of Maurino and Pendolino. CCOF-certified organic. COOC-certified extra virgin.


Tuscan Blend
By My Store
United States, California
Pairings
shellfish

Tasting Notes
Cooking Methods
Poaching
Cultivar
Blend
Our Tuscan Blend is grown and milled on our farm in Sonoma County. It has bright green aromas of wheatgrass, artichoke and tomato leaf. The EVOO is complex and savory on the nose and palate. It boasts flavors of green banana, pine nut, green almond, walnut and cinnamon with a smooth texture and spicy finish. It is medium robust and medium pungent. It is made mostly of Frantoio and Leccino olives with a small amount of Maurino and Pendolino. CCOF-certified organic. COOC-certified extra virgin.
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